Restaurant Menu

MENU OF THE DAY

First course, main course and water included meat menu € 15,00  –  fish menu € 18,00

Appetizers

  • Cold cuts and mixed cheeses € 8.00
  • Caprese € 7,00
  • Clams “marinara” style € 8,00

First Courses

  • Spaghetti with clams (without tomato)  € 10,00
  • Tagliolini, fine egg noodles, with tomato fish sauce € 10,00
  • Strozzapreti  noodles with salmon sauce € 9,00
  • Penne all’arrabbiata – pasta with spicy tomato sauce € 7,50
  • Pappardella pasta with sausages and pore mushroom sauce € 10,00
  • Spaghetti alla carbonara (cream, egg, cheese, bacon) € 9,00
  • Tortellini or Ravioli with meat sauce and cream € 10,00
  • Cappelletti  (small meat filled pasta) in broth € 10,00
  • Noodles, pennette pasta and potato dumplings are also available with meat or tomato sauce € 6,50

Main Courses – main courses with a side dish of choice

  • Ham and cheese omelet with a side dish € 8,00
  • Wiener schnitzel with a side dish € 10,00
  • Rump steak with side dish € 13,00
  • Mixed fried fish with a side dish € 14,00
  • Grilled meat with a side dish € 14,00
  • Grilled fish with a side dish € 19,00

Piadine – flatbreads

  • Only piadina € 1,00
  • Stuffed Piadina € 6,050

Salads

  • Capricious salad (tomato, tuna, onion, beans) € 7,00
  • Delicious salad (mozzarella, cherry tomatoes, carrots, olives, corn, parmesan) € 7,00

Desserts

  • Sorbet (lemon or coffee) € 3,00
  • Desserts € 4,00

Drinks

  • Bottled water € 2.00
  • Cans € 2.50
  • Coca Cola glass bottle 1,0 l. € 4.00
  • Small beers in 33 cl bottle. € 3.00
  • Ceres, Corona 33 cl. € 3.50
  • Large Beer national 66 cl. € 3.50

Open wines

White Trebbiano or red  Sangiovese IGT – local wines

  • A glass d.o.c. € 2,50
  • A quarter 1/4 l. € 3,00
  • A half liter 1/2 l. € 4,00
  • A liter 1 l. €6,00
  • A quarter liter sparkling 1/4 l. € 3,50
  • A half liter sparkling 1/2 l. € 4,00

Red wines D.O.C.

  • Primitivo di Manduria (Apulia) € 15,00
  • Morellino di Scansano (Tuscany) € 15,00
  • Aulente San Patrignano (Romagna) € 15,00
  • Chianti (Tuscany) € 15,00

White wines D.O.C.

  • Falanghina (Campania) € 18,00
  • Vermentino (Sardinia) € 16,00
  • Gewürztraminer (Trentino) € 16,00
  • Aulente San Patrignano (Romagna) € 15,00

Sparkling wines

  • Sparkling wine Montù (Emilia) € 7,50
  • Prosecco di Valdobbiadene € 14,00

Digestives

  • Grappa, bitters € 3,00
  • Dark grappa € 4,00
  • Aged grappa € 6,00

Cover charge € 1,50

For guests staying at the hotel, water and cover charge are included in the price

Ingredients of our dishes can be fresh or frozen